April Cocktail Specials

BOSSABAR
Our version of the classic Brazilian cocktail with a refreshing, fruity, peach twist.
Bristol Distilling Spiced Rum, pineapple juice, apple juice, lime juice, apricot liqueur, foamer.
Served in a mason jar with cubed ice; garnished with a lime wheel and pineapple leaf.
10

TEQUILA SHANDY
Sweet, syrupy and zesty, all in one. A tastebud safari!
Honey tequila, lime juice, triple sec, Madrí Lager.
Served in a highball glass with cubed ice, topped with Madrí. Garnished with lime wheel.
10

SHERBET SHAKE
A sharp, sour blend pairs perfectly with a sweet sugar rim.
Absolut Citron, triple sec, lemon juice, simple sugar syrup.
Served short over cubed ice in a rocks glass with a thick sugar rim. Garnished with lemon peel.
10